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Russian Buttercream Frosting
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Prep Time
14
minutes
mins
Course
Dessert
Cuisine
American
Servings
20
Equipment
1 Handmixer
Ingredients
1
Cup
Butter
Room Temperature
12
Oz
Sweeten Condensed Milk
1
Tbs
Vanilla Powder
1/2
Cup
Powdered Sugar
Optional
Instructions
1. With a hand blender or standing mixer, whip the butter until it's creamy. With the blender on, begin to add the sweetened condensed milk.
2. Add vanilla and powdered sugar and blend until smooth.
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