Premium Heirloom Sourdough Starter.

I want everyone to be able to have their own delicious sourdough starter. After years of developing the perfect taste, here it is!

After years of testing Sourdough Starter, i decide to make my own. You get the same starter I’ve used for years on my Youtube channel Daily Sourdough. The Taste speaks for itself.

The Backyard Farmgirl Cookbook.

More than 70 recipes that bring the backyard to your table. This is a collection from over 30 years of feeding my family. I am so proud of this book and so grateful i get to share it with all of you.

we are spreading the blessing of sourdough.

We have grown so fast in the last few years. The community we have is so amazing and its just beginning. Big surprises are coming for the So Blessed Network.

Meals Served to Happy Families
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My mission was to make sourdough approachable for anyone. Today my community has used and shared thousands of fun and delicious recipes with their families.

So Blessed community Memebers
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Thank you so much friends! We have grown so far together. Your support and love has been felt and is the reason i have been able to do so much!

Destination for all things sourdough
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Latest Recipes

Sourdough Pumpkin Muffins with Cream Cheese Filling

Fall is the season of pumpkin everything, which is why I’m currently eating these sourdough pumpkin muffins with cream cheese filling non stop. They are a sweet treat that always hits the spot. Full of warm spices and tangy cream cheese filling, there’s everything to love about these quick discard muffins! Alright, have I mentioned I love this recipe? It’s a family favorite, and you’ll Continue reading Sourdough Pumpkin Muffins with Cream Cheese Filling

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Sourdough Cheez-Itz

Sourdough Cheez-Itz are a must have in your recipe book! These easy cheese crackers are fun to whip up and taste almost exactly like the real thing, but better. They are easier on the tummy too, and my favorite part is that you know exactly what is in them. If you’ve ever made sourdough tortilla chips, these Cheez-Itz crackers are even easier than that! You Continue reading Sourdough Cheez-Itz

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Banana Nutella Crepes

  There is one recipe that always gets the mouth watering! anytime I make these I need to double-batch them because they get eaten so quickly! On a Saturday morning when I’m feeling like a special treat or holiday when I have family over I grab this recipe. these crepes are so easy to make, and we are eating in 20 minutes. with just 5 Continue reading Banana Nutella Crepes

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Sourdough Sugar Cookies

Hello Friends! Sugar cookies have always been a household favorite, and I recently decided it was time to turn it into sourdough. Now my daughter (who is gluten sensitive) gets to indulge in one of our favorite family recipes too. These Sourdough Sugar Cookies taste just like the regular thing and have all the benefits of sourdough! Oh, and here’s a fun fact – I’ve Continue reading Sourdough Sugar Cookies

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Homemade Sourdough Pasta

 Homemade Sourdough Pasta Noodles are SO much better than store bought, and an absolute joy to make. This is a great recipe to use up your discard and to add a delicious homemade Sourdough Pasta Noodle to your pantry. If you have ever made regular pasta noddles, this method is exactly the same! Just switch out some of the liquid for sourdough starter and you’re Continue reading Homemade Sourdough Pasta

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Marshmallow Rice Crispy Brownies

Gooey and Yummy! This is one of my favorite childhood treats Marshmallow Rice Crispy Brownies, that I’ve adapted to be sourdough! These brownies and gooey, crunchy, chocolatey, and full of good memories! With a sourdough brownie base, a gooey marshmallow center, and crunchy Rice Crispy topping, there’s something in this brownie for everyone. Simple to make and delicious to eat Marshmallow Rice Crispy Brownies, I Continue reading Marshmallow Rice Crispy Brownies

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About Jeanie

Hello Friends!

I am self taught sourdough enthusiast, and my channel is here to help you succeed in all things sourdough.

Sourdough isn’t just for bread, and it doesn’t have to be hard or intimidating. I create easy recipes that anyone can do that give you the health benefits of fermentation. I’m so glad you’re here!

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